I've long been captivated by BBC America's culinary competition series, Last Restaurant Standing (a.k.a. The Restaurant in the UK), which returns with its third season tonight. While Last Restaurant Standing returns tonight, the series is a slightly different beast than in its two previous iterations. While chef/restaurateur Raymond Blanc and judges Sarah Willingham and David Moore all return and the overall premise of the series--"couples" compete to open their own restaurant--remains the same, there's something slightly different going on here. For one, Last Restaurant Standing 's format has changed, reducing the episode count and sucking out some of the series' nail-biting tension. In the UK, previous seasons of the competition series aired twice a week, with one episode devoted to the couples running their individual restaurants, amid frequent complications sprung on them by Raymond Blanc, and the second devoted to the Challenge, a gauntlet of fire ...